Glickman's - The Oldest Sweet Shop in Glasgow Est 1903
Glickman's Pure Confectionery

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Traditional Hand Made


Macaroon Cake

£1.00
Traditional, Scottish, old fashioned and made in Glickman's.
Try a bar and taste a wee piece of history.

Per 100 grams

Quantity: 

Macaroon Cake

Cream Tablet

£1.00
Hand made in Glickman's Tablet is made using Sugar, condensed milk, glucose and fondant. Its very sweet and very popular.

Per 100 grams

Quantity: 

Cream Tablet

Frying Pan Lollies

£1.00
Frying pan Lollies.......nostalgia here we come! This red candy lolly came straight from the past. You must have tried one? If not then you really did miss out!
(Price for 2 lollies)
Quantity: 

Frying Pan Lollies

Caramel Walnuts

£1.10
Made by J & A Ferguson - a Glasgow classic.
Weight 50 grams approx.
Quantity: 

Caramel Walnuts

Mint Cream

£1.00
A Mint cream fondant bar....made in the back shop using the copper pots. This one is made using an old recipe dating back to 1910.
Weight per 100 grams approx.
Quantity: 

Mint Cream

Candy Balls

£1.10
The fastest selling home-made product in the shop! This one I can't keep up with. Customers have to wait in a queue until it is made on a Saturday morning.
Weight per 100 grams.
Quantity: 

Candy Balls

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Glickman's Pure Confectionary 157 London Road Glasgow G1 5BX Scotland Tel: +44 (0)141 552 0880 Email: info@glickmans.co.uk